Welsh Cakes - Mike

1/2 lb self raising flour

1/4lb butter or margarine

1 egg

3oz sugar

2oz fruit

Milk

Mix all the dry ingredients

Then add the fruit

Then add the egg

Only add enough milk to make a dough

Roll dough

Cut circles out of the dough

Cook them on a hot plate or frying pan (no oil)

Outside should be brown inside just cooked.